Celebrate Veganuary with us and use code VEGAN22 to save 10% off your order!

{"id":7480285298944,"title":"Treehouse Bakery Festive Fruit \u0026 Almond Wreath Centrepiece Baking Kit","handle":"treehouse-bakery-festive-wreath","description":"\u003cp\u003e\u003cimg alt=\"\" src=\"\/\/cdn.shopify.com\/s\/files\/1\/2225\/0941\/files\/nut_free_3_small.png?v=1523282832\"\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003eWhat do I get?\u003c\/p\u003e\n\u003cp class=\"\"\u003eYour baking kit will include all the ingredients required to make this beautiful Christmas Wreath. We include wet and dry ingredients so you don’t have to pop to the shops for anything else. Marzipan holly will be ready made. You’ll get an easy to follow recipe card, recycling instructions, compostable greaseproof paper (you can bake on this), and a handwritten note on a paper airplane.\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003eDo I need anything else?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003eAll of our recipes are developed to use basic kitchen equipment that we think most people already have on hand. Specifically for this wreath, here’s what you’ll need.\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cem\u003eEquipment\u003c\/em\u003e: a large bowl, a small bowl, a spoon or spatula, an electric mixer with a dough hook, a tea towel, rolling pin, a sharp knife, a large baking sheet\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cem\u003eTime\u003c\/em\u003e: 25 minutes prep, 1 hour rising, 25 minutes baking, 20 minutes cooling, 5 minutes decorating \u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003eHow long is it good for?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003eThe baking kit will arrive with a BEST BEFORE date stamped on the outside of the box. This is typically two weeks from the date of dispatch, although it may very slightly. Store ingredients in a cool, dry environment and always use before the BEST BEFORE date. Baked products should be consumed within 3 days of baking.\u003c\/p\u003e\n\u003cp\u003eIngredients : Baking Spread (Rapeseed Oil, Water, Palm Oil, Salt, Flavourings, Beta-Carotene), \u003cstrong\u003eFlour\u003c\/strong\u003e (\u003cstrong\u003eWheat Flour,\u003c\/strong\u003e Calcium Carbonate, Iron, Niacin, Thiamin, Alpha-Amylase, Hemicellulase, Yeast (Saccharmoyces Cerevisiae) Sorbitan Monostearate, Caster Sugar), Cinnamon Sugar (Caster Sugar, Ground Cinnamon), Mixed Fruit and Nuts (Raisins, Sultanas, Currants, Orange Peel, Lemon Peel, Sunflower Oil, Glucose-fructose syrup, \u003cstrong\u003eSulphur Dioxide\u003c\/strong\u003e, Potassium Sorbate, Citric Acid, \u003cstrong\u003eAlmonds\u003c\/strong\u003e), Icing Sugar (Icing Sugar, Tricalcium Phosphate), Marzipan (\u003cstrong\u003eAlmonds\u003c\/strong\u003e, Glucose Syrup, Water, Invert Sugar Syrup), Toasted \u003cstrong\u003eAlmonds\u003c\/strong\u003e, Flour for dusting (\u003cstrong\u003eWheat Flour\u003c\/strong\u003e, Calcium Carbonate, Iron, Thiamin, Nicotinamide).\u003c\/p\u003e\n\u003cp class=\"\"\u003eAllergens appear in \u003cstrong\u003ebold\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp class=\"\"\u003eTreehouse Bakery follows industry best practice for handling of all Allergens. Our facility handles gluten, peanut, tree nuts, soya, sulphites, and sesame. If you require any additional information about ingredients please send us a note.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePlease note this baking kit will be sent seperately from your Vegan Store order\u003c\/span\u003e\u003c\/p\u003e","published_at":"2021-12-03T11:37:47+00:00","created_at":"2021-12-03T11:32:33+00:00","vendor":"Treehouse Bakery","type":"","tags":["Baking Mixes","Brand_Treehouse Bakery","Cakes","Christmas","Stocking"],"price":2000,"price_min":2000,"price_max":2000,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":42127666610432,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"3147","requires_shipping":true,"taxable":false,"featured_image":null,"available":false,"name":"Treehouse Bakery Festive Fruit \u0026 Almond Wreath Centrepiece Baking Kit","public_title":null,"options":["Default Title"],"price":2000,"weight":0,"compare_at_price":null,"inventory_quantity":-1,"inventory_management":"shopify","inventory_policy":"deny","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/2225\/0941\/products\/Treehouse_Bakery_Seasonal_Bakes_Christmas_Wreath-4.jpg?v=1638531382"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/2225\/0941\/products\/Treehouse_Bakery_Seasonal_Bakes_Christmas_Wreath-4.jpg?v=1638531382","options":["Title"],"media":[{"alt":null,"id":28797278585088,"position":1,"preview_image":{"aspect_ratio":0.667,"height":1124,"width":750,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/2225\/0941\/products\/Treehouse_Bakery_Seasonal_Bakes_Christmas_Wreath-4.jpg?v=1638531382"},"aspect_ratio":0.667,"height":1124,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/2225\/0941\/products\/Treehouse_Bakery_Seasonal_Bakes_Christmas_Wreath-4.jpg?v=1638531382","width":750}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cimg alt=\"\" src=\"\/\/cdn.shopify.com\/s\/files\/1\/2225\/0941\/files\/nut_free_3_small.png?v=1523282832\"\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003eWhat do I get?\u003c\/p\u003e\n\u003cp class=\"\"\u003eYour baking kit will include all the ingredients required to make this beautiful Christmas Wreath. We include wet and dry ingredients so you don’t have to pop to the shops for anything else. Marzipan holly will be ready made. You’ll get an easy to follow recipe card, recycling instructions, compostable greaseproof paper (you can bake on this), and a handwritten note on a paper airplane.\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003eDo I need anything else?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003eAll of our recipes are developed to use basic kitchen equipment that we think most people already have on hand. Specifically for this wreath, here’s what you’ll need.\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cem\u003eEquipment\u003c\/em\u003e: a large bowl, a small bowl, a spoon or spatula, an electric mixer with a dough hook, a tea towel, rolling pin, a sharp knife, a large baking sheet\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cem\u003eTime\u003c\/em\u003e: 25 minutes prep, 1 hour rising, 25 minutes baking, 20 minutes cooling, 5 minutes decorating \u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003eHow long is it good for?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003eThe baking kit will arrive with a BEST BEFORE date stamped on the outside of the box. This is typically two weeks from the date of dispatch, although it may very slightly. Store ingredients in a cool, dry environment and always use before the BEST BEFORE date. Baked products should be consumed within 3 days of baking.\u003c\/p\u003e\n\u003cp\u003eIngredients : Baking Spread (Rapeseed Oil, Water, Palm Oil, Salt, Flavourings, Beta-Carotene), \u003cstrong\u003eFlour\u003c\/strong\u003e (\u003cstrong\u003eWheat Flour,\u003c\/strong\u003e Calcium Carbonate, Iron, Niacin, Thiamin, Alpha-Amylase, Hemicellulase, Yeast (Saccharmoyces Cerevisiae) Sorbitan Monostearate, Caster Sugar), Cinnamon Sugar (Caster Sugar, Ground Cinnamon), Mixed Fruit and Nuts (Raisins, Sultanas, Currants, Orange Peel, Lemon Peel, Sunflower Oil, Glucose-fructose syrup, \u003cstrong\u003eSulphur Dioxide\u003c\/strong\u003e, Potassium Sorbate, Citric Acid, \u003cstrong\u003eAlmonds\u003c\/strong\u003e), Icing Sugar (Icing Sugar, Tricalcium Phosphate), Marzipan (\u003cstrong\u003eAlmonds\u003c\/strong\u003e, Glucose Syrup, Water, Invert Sugar Syrup), Toasted \u003cstrong\u003eAlmonds\u003c\/strong\u003e, Flour for dusting (\u003cstrong\u003eWheat Flour\u003c\/strong\u003e, Calcium Carbonate, Iron, Thiamin, Nicotinamide).\u003c\/p\u003e\n\u003cp class=\"\"\u003eAllergens appear in \u003cstrong\u003ebold\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp class=\"\"\u003eTreehouse Bakery follows industry best practice for handling of all Allergens. Our facility handles gluten, peanut, tree nuts, soya, sulphites, and sesame. If you require any additional information about ingredients please send us a note.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePlease note this baking kit will be sent seperately from your Vegan Store order\u003c\/span\u003e\u003c\/p\u003e"}

Treehouse Bakery Festive Fruit & Almond Wreath Centrepiece Baking Kit

Product Description
£20.00
Maximum quantity available reached.
Add to Wishlist

What do I get?

Your baking kit will include all the ingredients required to make this beautiful Christmas Wreath. We include wet and dry ingredients so you don’t have to pop to the shops for anything else. Marzipan holly will be ready made. You’ll get an easy to follow recipe card, recycling instructions, compostable greaseproof paper (you can bake on this), and a handwritten note on a paper airplane.

Do I need anything else?

All of our recipes are developed to use basic kitchen equipment that we think most people already have on hand. Specifically for this wreath, here’s what you’ll need.

Equipment: a large bowl, a small bowl, a spoon or spatula, an electric mixer with a dough hook, a tea towel, rolling pin, a sharp knife, a large baking sheet

Time: 25 minutes prep, 1 hour rising, 25 minutes baking, 20 minutes cooling, 5 minutes decorating 

How long is it good for?

The baking kit will arrive with a BEST BEFORE date stamped on the outside of the box. This is typically two weeks from the date of dispatch, although it may very slightly. Store ingredients in a cool, dry environment and always use before the BEST BEFORE date. Baked products should be consumed within 3 days of baking.

Ingredients : Baking Spread (Rapeseed Oil, Water, Palm Oil, Salt, Flavourings, Beta-Carotene), Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin, Alpha-Amylase, Hemicellulase, Yeast (Saccharmoyces Cerevisiae) Sorbitan Monostearate, Caster Sugar), Cinnamon Sugar (Caster Sugar, Ground Cinnamon), Mixed Fruit and Nuts (Raisins, Sultanas, Currants, Orange Peel, Lemon Peel, Sunflower Oil, Glucose-fructose syrup, Sulphur Dioxide, Potassium Sorbate, Citric Acid, Almonds), Icing Sugar (Icing Sugar, Tricalcium Phosphate), Marzipan (Almonds, Glucose Syrup, Water, Invert Sugar Syrup), Toasted Almonds, Flour for dusting (Wheat Flour, Calcium Carbonate, Iron, Thiamin, Nicotinamide).

Allergens appear in bold.

Treehouse Bakery follows industry best practice for handling of all Allergens. Our facility handles gluten, peanut, tree nuts, soya, sulphites, and sesame. If you require any additional information about ingredients please send us a note.

Please note this baking kit will be sent seperately from your Vegan Store order

Related Products