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We can't get enough of agave, low GI and all natural it makes a great alternative to sugar and it's organic And now Biona have done it in a caramel flavour !
Perfect over ice cream, pancakes, porridge, fresh fruit. Add it to whipped cream to add a sweetness, use to drizzle over cakes (try it over a lemon drizzle) or we've been using it instead ...
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